27.6

Viteadovest - Cabernet - Nero d'Avola

Half the harvest is dried in the sun, the other half in a loft, where the warm wind gently blows on the fruit. . This method produces powerful, fused tannins with a distinct passito grape flavor.

FUNKY LEVEL 


Category


SPECIFICS

TYPE

Silent - Sweet - Red

YEARLY

2016

VINIFICATION

Sweet wine made from dried grapes.

CEPAGE

Cabernet - Nero d'avola - Nerello

REGION

Marsala - Sicily

WINEMAKER

Vincenzo Angileri

VINEYARD

Organic

SULFIET

No addition

VOLUME

50 cl

ALCOHOL

16°

LOWER

12 Month in stainless steel barrel and 4 months in bottle.

STYLE

A naturally sweet wine, with melded tannins and a long finish.


RELATED PRODUCTS