Obenaus - Zweigelt - Weinviertel

Because of the massive intervention in the vineyard in the past, the vineyard manager is needed more than ever. Although this sounds absurd, it should lead to a situation where he is needed less. The more nature can help itself, the lower the intervention will be. Work and let live. Obenaus' red wine stays in barrel a year longer than its white brother and can be served perfectly cold.

FUNKY LEVEL